
Resources for Small Businesses
Looking for ways to make your small business more sustainable and energy-efficient? Explore how to participate in the San Mateo County Green Business Program, comply with the Disposable Foodware Ordinance, and access energy efficiency programs, rebates, and financing. We’ll help you find the resources you need to reduce your environmental impact and lower operational costs.
Featured Resources
Sustainability solutions and support for small businesses.
Green Business Certification
Learn how to achieve Green Business certification to save on energy and water bills, access financial incentives, and gain free marketing to new customers.
Electrification and Energy Efficiency Support
Discover how to access energy efficiency rebates that can help lower your operational costs and enhance your sustainability efforts. Take advantage of rebates for improvements in lighting, HVAC, and more, along with comprehensive support for your energy efficiency projects.
Foodware Ordinance Support
Learn how to transition away from disposable plastic foodware and reduce waste effectively. Get resources and tools to aid in transitioning to compostable foodware and take advantage of free technical and financial support to make the switch and meet local regulations.
Small Business Case Studies
Devil’s Canyon Brewery
Devil’s Canyon has always operated with sustainability in mind, but in January 2017, the craft brewery took its eco-credentials to the next level, getting certified as a Green Business through the County of San Mateo’s Green Business Program.
Energy Benchmarking at Peninsula Sinai Congregation
Energy benchmarking is a service that allows businesses to see their monthly energy use data and receive recommendations to save both energy and money each month. Peninsula Sinai Congregation in Foster City received support with energy benchmarking in 2021.
San Mateo County Green Businesses
Becoming a certified Green Business helps local businesses save money, attract customers, and network together, all while helping the environment.
Reusable Foodware at Jersey Joe’s
By removing single use plastic foodware and by using reusable utensils for dine-in guests, Jersey Joe’s has reduced waste from going to the landfill and has saved $5,588 per year after a 6-month payback period.
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Help us build innovative solutions that address today’s changing environment while solving for a sustainable future.